Recipe how to make a snow princess cake

Recipe how to make a snow princess cake

This one cake is the most popular cake, especially when the Eid arrives. Given momentarily want Eid, this snow princess cake you can make as a dinner for the guests.

 
Materials used:1 kg of wheat flour750 grams of butter25 grams of milk powder150 grams of cheese1 tbsp roombutter2 tbsp sugar refined1/2 tsp vanilla5 egg yolks150 grams of refined sugar for cake toppingCheesy enough to sprinkle the cakeEasy way to make a snow princess cake1. Put all the ingredients into a large container, then mix and stir all the ingredients until soft. After that, grate the cheese into the dough and stir back until well blended.2. Roll the dough, then print a crescent shaped or any other shape you like. Then put it into a pan that has been smeared with butter. Shape all the dough out.3. Bake for 30 minutes into an oven with a temperature of 150 ° C or into a steaming pan using medium heat.

4. Once cooked, lift, let stand briefly, then sprinkle with refined sugar and cheese to taste. Without being sprinkled, it is also delicious. Put into the jar and the snow princess cake was ready to be enjoyed.
Given the short time to Lebaran, snow cake is the most appropriate cookies to serve at the moment. Happy cooking