Dry Coco Crunch Recipe Coconut Chocolate Recipe

Dry Coco Crunch Recipe Coconut Chocolate Recipe

To make a pastry using this coco crunch, it is very easy. You do not need to bake this cake or mengovennya, because just enough watered with delicious chocolate. The following is the material and how to manufacture it.






Ingredients :1. 200 g coco crunch2. 100 g cashew nuts / almonds baked then chopped roughly3. 250 g of chocolate coocking4. 50 g butter5. 50 g raisins6. 50 g of fine-grained beads7. Cake cup is small enough for container cake

How To Make Coco Crunch Dried Cocoa Chocolate Cake :For making it very easy, pay attention to the following ways:1. Take containers and melt coocking chocolate or cooking chocolate in a way on the team.2. After chocolate melts, immediately enter all the ingredients above except the bead candy that we will use as topping or decoration.

3. Take the cup cake, stack it neatly and pour the cocoa mixture mixed with coco crunch into the cup cake.4. Make sure that when pouring the chocolate mixture, the dough pot should remain on the stove with a small flame so that the chocolate in the pan does not harden.5. Sprinkle the top of the cake with bead candy as a cake decoration.6. When finished, allow the cake to brown to harden and serve to your beloved family or keep it in the jar and store it in the refrigerator.

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Recipe how to make a snow princess cake

Recipe how to make a snow princess cake

This one cake is the most popular cake, especially when the Eid arrives. Given momentarily want Eid, this snow princess cake you can make as a dinner for the guests.

 
Materials used:1 kg of wheat flour750 grams of butter25 grams of milk powder150 grams of cheese1 tbsp roombutter2 tbsp sugar refined1/2 tsp vanilla5 egg yolks150 grams of refined sugar for cake toppingCheesy enough to sprinkle the cakeEasy way to make a snow princess cake1. Put all the ingredients into a large container, then mix and stir all the ingredients until soft. After that, grate the cheese into the dough and stir back until well blended.2. Roll the dough, then print a crescent shaped or any other shape you like. Then put it into a pan that has been smeared with butter. Shape all the dough out.3. Bake for 30 minutes into an oven with a temperature of 150 ° C or into a steaming pan using medium heat.

4. Once cooked, lift, let stand briefly, then sprinkle with refined sugar and cheese to taste. Without being sprinkled, it is also delicious. Put into the jar and the snow princess cake was ready to be enjoyed.
Given the short time to Lebaran, snow cake is the most appropriate cookies to serve at the moment. Happy cooking

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How to make Nutrisai ice cream flavored orange juice

How to make Nutrisai ice cream flavored orange juice

Hi friends, on this occasion I will share the recipe for all of you.
Well, today's recipe is how to make Nutrisai ice cream flavored orange juice. Ice candles like this is very delicious eaten when the weather is hot. In addition to soothing, nutritory contains vitamin C and some other vitamins are good for your health. Here is a way to load ice wax nutrisari orange juice.


The materials used are:
1. 3 sachets Nutrisai flavored orange juice
2. White sugar ¼
3. 2 liters of boiled water (adjust)
Tools used:
1. Plastic Ice
2. Rubber
How to make :
1. Mix Nutrisari orange juice flavor with boiled water.
2. Stir until evenly, then add sugar.
3. Stir until the sugar is completely dissolved.
4. Once everything is mixed, put in ice plastic.
5. Then tie it with rubber.
6. Chill in the refrigerator.
7. After hard, wax ice Nutrisari orange juice ready to serve.

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how to make the green bean wax ice

how to make the green bean wax ice

 Hi friends, on this occasion I will share the recipe for all of you.Well, today's recipe is how to make the green bean wax ice.The materials used are:1.½ kg of Green Beans2. Palm Sugar 2 spheres (¼ kg)3. White sugar 1/44. 2 Old coconut and taken coconut milk

Tools used:1. Plastic Ice2. RubberHow to make:1. Rinse green beans and soak them with water for about 1 hour.2. Cook coconut milk, sugar and palm sugar.3. Do not forget to add a little salt apda coconut milk to balance the sweet taste.4. While in cooking, stir slowly the coconut milk so as not to clot.5. Cook the coconut milk to boil so it does not easily stale.6. After the coconut milk cook, stir and wait until cool.7. Mung beans have been soaked in cook until fluffy, do not forget to add a little salt.8. After the beans are cooked, chill a few moments.9. Peanuts that have been cold into the ice insect as much as a teaspoon and add coconut milk.10. Tie using rubber.11. Cool in the refrigerator.12. Ice green macaque candle ready to eatWait for the next recipe yeah ..Thank you.

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Recipes and How to Make a Steamed Bolu Flowering Soft

Recipes and How to Make a Steamed Bolu Flowering Soft

Steamed bolu is very popular with everyone from children to the elderly. Making your own food at home is very effective and provides a sense of security to cleanliness and other problems. Here's how and the ingredients for making a soft steamed sponge cake.


Ingredients:1. Like other cake recipes, sponge cakes also require wheat flour which has a low protein content of 275 grams only. Use flour that is good quality and clean from dirt dirt. Should flour in sift first so it is really smooth and there is no clump of dough blob in the cake when it becomes so later.

2. Emulsifer to help soften the texture of the cake approximately 2 small spoons. Friends can use the brand TBM, SP or others.

3. Good clean sugar quality of about 200 grams only. Can be added a little if like sweet.

4. Drinks that have a soda content of approximately 225 ml to help develop the cake. We recommend using soda water that tastes like that used to make soda happy.

5. Baking powder good quality approximately as much as half a small spoon.

6. Large medium size chicken eggs are still fresh as one grain only.

7. Vanilla or vanilla powder essence is approximately as little as half a small spoon.

8. 2 kinds of safe food coloring less than 2 drops for each color. For color depending on taste, which is important for food safe.

9. Bread paper for the mold base.

Tips and How to Make:1. The first step is to mix the medium-wheat flour with vanilla powder and baking powder.

2. Stir in the three ingredients using a spatula or other tools until completely flat.

3. Take one more container of medium size. Enter fresh chicken eggs, cake emulsifer and sugar then shake with a mixer with a high speed to expand and look stiff (approximately for 10 minutes-12 minutes) and reduce the speed of the mixer.

4. Enter the soda water (do not open before it will be put in order to keep the sodanya good) little by little while still shaken until the water runs out and the dough mixed flat and then turn off the mixer.

5. Put the flour dough in the first container a bit at a time while stirring until mixed well.

6. Repeat until the flour runs out and make sure everything is well blended and there are no blobs.

7. Take 2 parts of the dough a little to mix with the pre-prepared food coloring. Stir until mixed and the color is flat.

8. Prepare steamed blazon cake molds and match with bread paper so as not to stick. We recommend using blow molding mold made of aluminum material so that later maturation evenly and not bantet.

9. Pour the white / plain dough at the bottom and top give colored dough so that the color is pretty until it is parallel to the top of the dough. Repeat until all the dough runs out.

10. Prepare the steam pan and wait until the water in the pan is boiling. Put the cookie cutters into the steamed pan and put the cloth over the top so that the water vapor does not return to the cake.

11. Cook until fully cooked and inflate the steamed bunu (approximately 10 - 12 minutes). To determine whether the cake is cooked or not, friends can check it using a stick or toothpick.

12. Remove and serve after a bit cold.Apparently quite easy and fast way to make steamed cake bake bloom above. In addition to the color is beautiful and interesting, it's also quite tasty and soft

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Extraordinary benefits Yogurt for health and beauty

Extraordinary benefits Yogurt for health and beauty

Nowadays technology is not only usable and creating highly sophisticated electronics. But food and how to dress or lifestyle has grown to become more sophisticated. So do not be surprised if a lot of food popping up in the present. Moreover, many people are now re-promoting healthy lifestyles and healthy food for their daily needs. Especially because fast food and fatty foods are sold and are easier to obtain. Yogurt is a preparation of milk.
1). Keeping BonesIn accordance with the natural ingredients of yoghurt that is milk, yogurt also has a lot of calcium and vitamin D which is very agus to strengthen bone in your body. Eating yoghurt can help keep bones from various diseases, including the most famous disease of osteoporosis. Because many seniors are affected by the disease, then you should eat a lot of yogurt for your bone health.

2). Smooth digestionYogurt that has a sour and fresh taste can help you in digestion. Probiotics can actually launch the intestines to digest your food. As well as fruits as well as other fermented foods. The content of probiotics in yoghurt counted very much. Although including bacteria, but not to worry because the bacteria in question is a good bacteria.

3). Lowering blood pressureYogurt contains a lot of potassium that is useful for people with hypertension to lower blood pressure without causing side effects. For some people with hypertension, yogurt can be a juice or milk substitute in the morning. Especially because it tastes sour yoghurt, will feel refreshing and different for people with hypertension. Sometimes people with high blood pressure feel tense and congested, requiring refreshing food.

4). Increase the body's immuneBecause it contains many nutrients including vitamins and minerals, yogurt can help you in boosting the immune system. Not only that you also will not easily susceptible to a disease, especially those associated with viruses and bacteria.

5). Strengthens white blood cellsThe fermented ingredients contain probiotics, including yoghurt. Apparently probiotics can help you in maintaining and strengthening white blood cells in the fight against disease. It has to do with the previous points that strengthen the body's immune. White blood cells are important, because they act as a poison eater and also fight infections in the blood.

6). Reduce yeast infectionsIt turns out the fungus can harm the body and can infect our bodies. Well, yogurt can keep it all. Especially the fungus that attacks the female vital tool. Because it requires a strong acid, consumption of yoghurt will play an important role. With its content that has anti-bacterial and also prevent fungal infections with acid, then you do not worry anymore.

7). Avoid bowel diseaseFermented food ingredients precisely protect the intestines well. Intestinal diseases are highly avoided because of the difficulty in treating them. But yogurt can help cure intestinal diseases that often attack because of food errors and often eat foods that cause injuries, such as spicy or sour.

8). Reduce diarrheaAlthough it can digest but do not worry, the fact yoghurt can reduce the occurrence of disease in the stomach due to active culture in yoghurt. That way diarrhea can stop and stomach trying to digest food properly. While diarrhea is the effect of eating wrong and how the intestines digest the food wrongly.

9). Lose weightFor those of you who calm diet, you do not have to always consume orange juice. Apparently you can eat yogurt as your diet drink. Yogurt contains ingredients such as vitamin C and potassium that help burn stored fat in the body. Even some studies have proven that yogurt intake can burn fat.

10). Reduce colon cancerColon cancer is one type of cancer that many feared by the public. Because the intestine is an organ that is considered vulnerable, it must be maintained food intake. One of them yoghurt that has active culture that can protect you from terkenanya tissue that causes colon cancer.

11). Keeping the red blood cellsRed blood cells are as important as white blood cells. This cell must be normal and must be maintained. Red blood cells should not be too much or little. In yoghurt contained ingredients such as vitamins, zinc, iodine, calcium, potassium, phosphorus and many more that can nourish the body and keep red blood cells.

12). Maintain the nervous systemIt turns yoghurt can help keep the nervous system. It is important that the nervous system in the body can continue to work actively and

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Unique meatballs in Indonesia, curious?

Unique meatballs in Indonesia, curious?Who does not like meatballs? Food that has become a favorite of most people of Indonesia is emang champion really! A little info, meatballs are actually the original food from China bamboo curtain country aka. Even so meatballs are ingrained in Indonesia, no wonder almost every region has a typical meatballs, such as meatball Malang, Solo meatballs, Wonogiri meatballs, and others.
Meatballs are also known in all circles, ranging from bakso gerobakan, to restaurants in a classy mall all offer an interesting menu. Because of the love for meatballs is enormous, the sellers create creative creativity as possible to attract customers. Beikut is some unique meatballs that exist only in Indonesia
1. Satan's meatballsSatan meatballs are also known as meatball grenades or nuclear meatballs because of its super large size, which is a full bowl. It consists of chopped meat and tendons. Strong ngabisinnya guys?
2. Meatball moncrotThis meatballs emang quite unique, made by using fresh tomatoes that have been discarded contents. Then inside the tomato filled with meatball dough then boiled. Why is it called monsoon meatball? Because most people will cut the tomatoes first. As a result tomato water will spurt to the face, haduh!

 
3. Meatball comberanFrom the name aja, people already must wonder. Meatball is served with black sauce, similar to water comberan so. But just calm down, not real! Black sauce was origin because mixed with rawon sauce. Meatball is also served with noodles and chicken bones.

 
4. Meatballs barbellAlready predictable, this meatball shape antimainstream! Instead of the usual rounded kayak, this meatballs are barbelled. Not only the baksonya, but it turns out all the equipment is also shaped barbell. Investigate a calibaration, it turns out this meatball stall is owned by Agung Hercules!

5. Bakso fired upMercon that ngagetin turned out to be an inspiration to make meatballs. If meatballs in general contain eggs, meatballs mercon contains chili that guaranteed to provide a shocking sensation for those who eat it.



6. Meatball datesWant more antimainstream again? Cobain deh meatball dates. Dates that we usually meet during the fasting month can now be stuffed meatballs. The combination of sweet and savory will cause its own sensation.
7. Rambutan meatballsWhy meatball is spelled rambutan because a little like rambutan. This form of meatball is a little long because covered by noodles that resemble hair. Deliberately made with fried, meatball is suitable to be a snack.
8. Meatballs penyetIf the chicken penyet and ribs penyet is common, this time there is meatball penyet. The presentation is similar to chicken penyet, fried meatballs and then served with sambal. Very suitable to eat with warm white rice.
9. Bird's nest meatballThis meatball is served like a quail of quail eggs are very unique. Meatball is made of meat that resembles the ball but with the addition of vegetables that look like quail eggs. Plus it is served with vermicelli that looks like a bird's nest.
10. Meatball half-cooked eggsContaining eggs is certainly not a new thing anymore. But this time the meatball contains a half-cooked egg with an egg yolk that is still liquid. When sliced, the yolk will flow into the meatball sauce that will add a savory taste. Happy!
Did you see? If you own, which favorite meatballs are you?

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THE BENEFITS OF AVOCADO FOR HEALTH

THE BENEFITS OF AVOCADO FOR HEALTH
Avocado can be regarded as an extraordinary fruit, because in addition to delicious taste, it also has many benefits for health purposes.Here are the benefits of eating avocado for our health:
 Benefits for pregnancy. Avocado is a natural source of folate, which is essential for healthy fetal development. A synthetic version of folic acid is recommended for all women planning to become pregnant, and eating avocado is a simpler, tastier and natural choice.


 Avocados contain good fats. You may have heard that you should avoid avocado because of its high fat content. It is true, avocados contain high fat. But high fats on avocados are monounsaturated fats or 'good fats', which will help maintain heart health, and help to lower blood pressure. Monounsaturated fats found in avocado can also help to reverse insulin resistance that can lead to type 2 diabetes.

 High vitamin E sources. Avocado is the fruit that contains the highest vitamin E. Vitamin E is an important vitamin, which helps to maintain overall health. Vitamin E also has a positive effect on heart disease, stroke, cancer prevention, and cataract development, and many claim to have antiaging properties.

 Fiber source. Avocados contain fiber, both soluble and insoluble fiber. This means it also helps reduce cholesterol levels by preventing the body's absorption, helps maintain bowel function, and can prevent spikes in blood sugar after meals.

 Healthier and insecticide-free residues To date no avocado plants are genetically engineered. Avocados have thick skin, so the fruit core is protected from pesticides. For that reason, avocados can be regarded as organic fruits.

 Avocados are food for the brain. Avocado is one of the healthiest and finest brain foods, which can be consumed to help reduce the risk of developing Alzheimer's. Omega 3 and vitamin E that naturally present in avocados have been clinically proven capable of stopping the rate of Alzheimer's disease, and may even be able to revert to a very early stage.

 Helps better absorption of nutrients. Eating avocados is found to increase the amount of carotenoids absorbed from food up to 5 times. Carotenoids are included beta carotene and lycopene, which are essential nutrients for better health. This increase can occur because the nutrients and enzymes in the avocado work to reduce gastric inflammation and inflammation in the mucosal lining of the small intestine. So you not only get the power of the nutrients contained in the avocado, you will also get greater benefits from the foods you choose to eat with the avocado.

 Can help prevent stroke. High folate content in avocado is also useful to reduce the risk of stroke. People who eat foods that contain high folate have been shown to be less affected by stroke, than those who eat fewer foods containing folate.

 Lowers cholesterol . A study has found a 17% decrease in cholesterol levels, in participants who boosted avocado meals for one week. Researchers believe this is caused by beta sitosterol, which has previously been found to help lower cholesterol levels.


 Protect eye health. Eating avocados can increase your intake of Lutein, which will protect us from macular degeneration and cataract formation. Further research is still needed to determine precisely, what exactly can help protect the eye health of avocados. It is easy to add avocados to your healthy diet, as they can be incorporated into foods such as salads. Avocado is also delicious eaten just like that, or added to fresh fruit ice.
That's some of the benefits of avocados for health.

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Benefits of consuming pineapple juice

Benefits of consuming pineapple juice
Pineapple fruit including tropical fruits that taste very delicious, and also has many nutritional benefits for the health of the body.The fruit is slightly acidic but still tasty to consume, and will taste more delicious when made in the form of juice.
Pineapple fruit rich in vitamins and minerals, which is needed by the body, in serving the pineapple fruit, can be done in several ways, such as cut into pieces, to make a fresh juice to enjoy.Pineapple juice that really feels fresh and delicious to drink after tired to work all day, the benefits are also no less good than the taste, such as rejuvenate the cells in the body. Pineapple juice for children is beneficial for their bone growth, as well as for parents who consume pineapple juice is beneficial for maintaining good bone health.
The nutrient content of pineapple fruit is very much, with rich in vitamins, proteins, and other important minerals, with low fat content and also low calories, and refreshing the body is very suitable for consumption in the daytime.
Here in that some of the benefits of pineapple fruit, which tastes more delicious when made juice:
1. Strengthen the immune system (immune) body
A good body immune system, prevent the onset of diseases such as cough, runny nose, sore throat, to a very severe such as bronchitis disease. In addition, the content of bromelain in pineapple is known as an anti-cancer substance2. Rich in vitamin C content
Pineapple fruit has a high content of bromelain and vitamin C, with a rich antioxidant, which is useful to fight free radicals that attack the body.
Vitamin C is also useful for preventing plaque buildup in arteries that can cause atherosclerosis heart disease.3. Bone health
Magnesium and calcium content in pineapple fruit is useful to help in strengthening bones and also connective tissue.
4. Rich in fiber content.
In Pineapple fruit also has fiber content that is important to nourish and optimize intestinal work, which can also treat worms and eliminate (remove) the accumulation of toxins that exist in the kidneys and liver.
5. Overcome the pain.
It is quite unique that fresh pineapple juice is a very important drink for bodybuilders, it is caused by the content of bromelain in it, which is useful to overcome the pain in the muscles of the body. So that the pineapple fruit can be used for joint pain, but it plays a role in minimizing the occurrence of blood clots.
6. Digestive health

Pineapple juice can you use to treat constipation, constipation, and also nausea. Then, consuming pineapple (in an amount not excessive) has a good property for digestive health.
In addition, pineapple contains fiber, one of the nutrients is highly recommended for maintaining bowel regularity.
The natural enzyme contained in pineapple juice also plays an important role in improving bowel function. In addition, rich in vitamin C helps the body become more resistant to infections and diseases.
Pineapple juice acts as a natural laxative so it is a good alternative to stimulant stimulants that can to overcome constipation and pineapple fruit is a natural laxative prescription.

For children with mild constipation, you should drink a half cup of pineapple juice every morning.
For adults with mild constipation, it is advisable to drink a glass of pineapple juice moments later (5-15 minutes) followed by drinking a glass of water.
That's how many drinks from pineapple juice.

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Nastar pineapple jam

Nastar pineapple jam

Nastar cake is a cake that is in great demand by various ages, ranging from children to adults. Very high cake prices do not break the spirit of the lover to buy it, and not infrequently there are also willing to make their own at home. Here is a recipe and how to make pineapple jam nastar cake.

How to make Pineapple Jam:Piihlah pineapple is very mature, in addition to a very strong aroma also produces an interesting yellow color. Peel and wash the pineapple thoroughly, then grate with grated cheese. Cook the pineapple until it evaporates, then add sugar and a little salt to add flavor. Cook until dry and jam ready to use. If you have trouble making your own jam, you can also buy ready-made pineapple jam.

 

The ingredients needed to make the nastar dough:1. 450 grams of wheat flour2. 6 eggs (separate between yellow and white)3. 50-70 grams of cheese4. 150 grams of refined sugar5. 375 grams of butter6. 120 grams of milk powder



How to make a nastar cookie dough:1. Mix 3 egg yolks and 2 egg whites on a container and shake well.2. Add the flour, butter, refined sugar and cheese to the mixture of yolk and egg whites and then mix well. If it is still too thin, you can add the flour again.3. The shape of the dough into small round and inside the sphere added pineapple jam that has been made earlier and place in a baking sheet.4. Bake the nastar in an oven with a temperature of approximately 170-180 degrees Celsius for approximately 15-20 minutes.5. If it is cooked, lift and anstar pineapple jam is ready to serve.
Well, that's how to make nastar pineapple jam. Hopefully with this, spending less by making your own at home. Good luck and good luck.

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TAKOYAKI

TAKOYAKI

The name of the food from the Kansai region of Japan

Takoyaki-shaped small balls with a diameter of 3-5 cm made from flour dough filled with pieces of octopus in it.

Takoyaki has many flavors like plain Takoyaki, Takoyaki (with sauce), Takoyaki soy sauce and many more.

Although originating from Japan, takoyaki is also present in other countries such as korea, taiwan and hongkong.

ingredients  :
150 gr wheat flour (1 cup
2 chicken eggs, take just one white
200 ml of liquid chicken stock
Half a spoon of baking powder test
A teaspoon of salt
additional water to taste

Dough stuffing materials
100 gr boiled squid, cut into small squares
1/8 part of 1 cabbage, finely sliced
1 spring onion, thinly sliced
1 teaspoon salt

Supplementary material

1. Takoyaki sauce
2.Mayonnaise sauce
3. Sliced ​​leek

HOW TO MAKE :

1.  Whisk the eggs, pour the chicken stock slightly and shake again until it blends.
2. Combine flour, baking powder and salt, stirring even mixed evenly. Pour a mixture of eggs and chicken broth, mix well. Measure the dough viscosity, if less dilute add more cold water to taste.
3. Prepare the stuffing, mix all ingredients and stir until evenly distributed.
4. Heat the mold, apply oil to about one-third of the depth of each mold hole.
5. Pour the mixture halfway up the height of the mold hole, insert the stuffing and pour again the dough until full.
6. Cook the takoyaki until the bottom is cooked and the top is expanding, then rewind to ripen the top.
7. Once cooked, remove and serve along with the ingredients.

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